Anyway, below are a few pictures of the most delicious and moist pumpkin bread I have ever had the pleasure in making! Oh, and I topped it off with maple glaze. Can't get any better than that!

Saturday, October 1, 2016
October First
Tis the season of all things pumpkin.. Once the temperature dropped I began spending a lot of time baking anything and everything. My last creations I made were brown sugar cream cheese frosting cinnamon rolls, however it being the first of October I thought it would be fitting to post something more pumpkin related.. I was really lucky this day because I had hit every single grocery store in the area and everyone was out of pumpkin purée and I had finally found some at Harvest Foods, so of course I had to buy like five cans... You never know when the mood will strike😏
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